Bahrain continues to grow as a leading global wedding destination and has already hosted its latest ‘Big Indian Wedding’ to kick off this year’s Hindu matrimonial season in style.
And, it appears to be rising above its rivals thanks to its perfect pastries ... proving there is a little bliss in every bite on this island.
Last weekend, more than 500 guests and crew flew into Bahrain for the wedding of handsome groom Siddharth Reddy Anagandula and his beautiful bride Susmitha Reddy Thadisina at the luxurious Jumeirah Gulf of Bahrain Resort and Spa in Zallaq.
“Bahrain is a beautiful destination with some amazing properties and we’re excited to be back,” wedding planner Jueta Hemdev told the GDN. “The kingdom’s proximity suits Indian families and, what sets it apart from most other destinations in the region, is the support that we get from the Bahrain Tourism and Exhibitions Authority (BTEA).
“Additionally, the people – from the vendors to the hotel staff and chefs – everybody understands the pulse of an Indian wedding, which makes planning a lot easier.”
The Indian Hindu wedding season traditionally runs from November, after Diwali, to March the following year.
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